Not gonna touch on what was the damage done, instead will be recommending some of the good food places introduced by my local HK friend :)
1. 镛记酒家 - Chinese restaurant @ Wellington Street, Central HK
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| Signature starter: 皮蛋酸姜 marinated ginger with century egg |
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| 乳鸽 roast pigeon |
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乳猪,烧鹅,叉烧拼盘 roasted suckling pig, roast goose, & charsiu platter Price: ★★★★ 2. Petite Amanda - Authentic french pastries @ IFC Mall, opened by famous model Amanda S.   Left: Cant rmb the name, but the texture is extremely soft, with cheesy taste of mousse and strawberry jam fillings in the middle Right: Plaisir sucré (sweet pleasure), a lovely combination of milk choc and hazelnut, it's abit too sweet for those that doesn't have a sweettooth  Charlotte aux Poires (main ingredients are lady finger biscuit, pears, & pear mousse)  Price: ★★★★ 3. 大利清湯腩 - Over 20 years history @ 天后地鐵站電器道出口, specialized in beef brisket  Beef brisket is so tender and nice. I have never tasted such sweet juicy radish before, probably it soaked up all the beef broth  It says: Please remember to drink the soup, if not it's your lost.  Price: ★★ Tips: Many reviews also commented that 華姐清湯腩 (located next to 大利清湯腩) actually tastes better. Have to try it next time! |
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